What The Macks Had For Dinner

I decided to try a new recipe for dinner last night and it was SO good! All the mini Macks loved it! (except Molly and Leah, but they don't count because they are at that age where they won't eat meat!!) :) The picture doesn't do it justice, but here it is!

Upside-Down Amish Pizza

Taken from the book, The Simple Life 

2 lbs ground beef

1/2 c. chopped onion

salt and pepper to taste

2 c. pizza sauce

Pepperoni slices (if desired)

1 c. chopped green peppers

1 c. chopped mushrooms

16 ounces sour cream

Shredded mozzarella cheese

Ingredients for topping:

2 eggs

1 c. milk

1 tablespoon oil

1/2 teaspoon salt

1/2 teaspoon baking powder

1 c. flour

Preheat oven to 350 degrees. Brown the meat and onion in a skillet. Add the salt, pepper, and pizza sauce. Pour into a 9 x 13-inch pan. Layer with pepperoni, green peppers, and mushrooms. Bake for 15 minutes. Remove from oven and cover with sour cream and cheese. Set aside. In a bowl, mix all topping ingredients together and put on top of pizza. Bake for 30 minutes or until done.

Recipe from: Mrs. Jacob Stutzman

The only changes I made were:

to add sausage to the ground beef

to not add onions

to add olives just before the sour cream

to use some cheddar cheese with the mozzarella

Yum! Soooo good!